VietExplorer

The period from mid-August to October is ideal for tourists to visit the following 4 places and admire the majestic and poetic beauty of the golden season. It takes about 2 to 3 weeks from golden ripening to harvest time, so you should bear this in mind before taking the trip. Sa Pa (Lao Cai) Ripening period: From mid-August to early September. As a famous tourist destination in the Northwest mountains, Sa Pa (Lao Cai) attracts visitors thanks to the cool weather and the sparkling terraced fields in autumn. This destination has also been listed among the most 7 beautiful terraced fields in Asia and the world by the American magazine Travel + Leisure. Photo: vntrip.vn. The villages of Ta Van, Ta Phin, Hau Thao, Su Pan, Nam Cang, and Trung Chai have the most stunning terraced fields for visitors to experience the ripe rice season. Enjoying the sweet aroma of new rice, and watching the winding terraced fields, drenched in brilliant yellow is an unforgettable experience

Vietnamese products on display at the 11th World Chili Pepper Trade Fair in Rieti, Italy. Source: Vietnam ’s embassy Vietnam is among exhibitors at the 11th edition of the World Chili Pepper Trade Fair (Fiera Campionaria Mondiale del Peperoncino) in the city of Rieti, central Italy from August 24 – 28, introducing not only its best chili pepper products but also other farm produce, such as pepper, tea, coffee, wood ear, shiitake mushrooms and galangal, VNA reported. This year, the annual festival features more than 160 booths with about 450 chili pepper varieties from all over the world on display. Various cultural and culinary activities are scheduled on the sidelines of the event, attracting hundreds of thousands chili pepper enthusiasts and foreign visitors. The fair takes place at the right time, when the global demand for spices is on a rise, Vietnamese Ambassador to Italy Duong Hai Hung said in his remarks at the event’s opening. The EU is now the world’s larges